Editor profile
Chief Editor, AgriTech & Innovation
David Stewart analyzes the intersection of robotics and precision agriculture across global markets. He focuses on how autonomous systems and AI optimize crop yields and farm management.
david.stewart@agritechreview.comThe global food supply landscape is being reshaped. Over the past two decades, the United States' share of global grain exports has fallen from 47% to 22%, while emerging suppliers such as Brazil have risen rapidly. This article explores the drivers behind this long-term shift and its deep implications for agricultural technology, global supply chains, and food security.
A recent report by Kearney points out that the global food industry is entering a new operational reality driven by shifting consumer preferences, the adoption of GLP-1 drugs, rising costs, and policy adjustments. This article interprets this turning point from the perspective of agricultural technology and food industry upgrading.
According to the latest report from Precedence Research, the global smart agriculture market is expected to grow from $29.48 billion in 2026 to $81.49 billion by 2035, at a compound annual growth rate of 11.99%. AI, the Internet of Things, and precision agriculture technologies are reshaping global agricultural production methods.
The report shows that the global seed, fertilizer, and livestock processing industries are undergoing significant market concentration. A few giants dominate the supply chain, bringing scale efficiency while also raising deep concerns about farmers' bargaining power, food security, and trade patterns.
This article is based on a review from Frontiers journals, analyzing the profound impacts of modern technologies such as precision agriculture, biotechnology, and vertical farming on agricultural production efficiency and sustainable land use.
Analyze the strategic role of food, water resources, and fertilizer supply in the Iran conflict from the perspective of agricultural science and technology, and explore how technology can enhance the resilience of food systems.
The global food processing machinery market is expected to reach $106.6 billion by 2034, with automation, food safety, and sustainability demands becoming the core drivers of growth.
A new study quantifies the cascading impacts of the Russia-Ukraine war on global food and energy trade, finding that amplification effects in financial markets have heightened food security risks, offering new directions for the development of agricultural technology.
The global agricultural market is expected to grow from USD 3362.1 million in 2026 to USD 5022.28 million by 2035, at a compound annual growth rate of 4.56%. Precision agriculture, AI, and sustainable practices are becoming core drivers of food security.
The centralization and monoculture farming of American agriculture are exacerbating climate change, but innovation in agricultural technology may offer a pathway to sustainable transformation. This article analyzes the climate impact of industrial agriculture, industry disruptions, and future technological opportunities.
From precision agriculture to vertical farming, cutting-edge technologies are reshaping the global food production system.
Climate shocks, geopolitical tensions, and supply chain disruptions are reshaping the global food system. With resilience becoming an urgent priority, how can agricultural technology help the supply chain cope with pressure?
Circana predicts that food and beverage sales in 2027 will be flat, with price driving slight growth. Consumers are shifting towards smart shopping, AI-assisted decision-making, and waste reduction, driving efficiency and technological upgrades in the food supply chain.
Satellite precision agriculture uses high-resolution remote sensing images and AI analysis to help farmers achieve resource optimization and yield improvement, promoting sustainable agricultural transformation.
Despite facing challenges such as El Niño, biosecurity, and infrastructure, South Africa's agriculture is still regarded as a core driver of economic growth and employment. The article analyzes how digitalization, precision agriculture, and other technologies can help enhance resilience from the perspective of agricultural technology.
Faced with rising costs and sustainability pressures, competitors in the agri-food supply chain are exploring the sharing of infrastructure such as logistics and charging facilities to improve efficiency and reduce emissions.
University of Missouri research shows that AI-driven variable seeding technology can adjust planting density based on field differences, increasing corn yields while reducing input costs, and providing data support for precision agriculture.
The latest FAO report on the State of Agricultural Commodity Markets points out that increasingly frequent shocks pose challenges to global food trade, and strengthening trade networks, reducing export restrictions, and international cooperation are key to enhancing resilience.
Analyze the impact of Trump tariffs and the Iran war on the export prices of agricultural products from the U.S. Gulf of Mexico, covering price changes and industry impacts for corn, soybeans, soybean oil, wheat, tallow, and distillers dried grains with solubles (DDGS).
How Leading Projects in Saudi Arabia, UAE, Qatar, Oman, Bahrain, and Kuwait Integrate Productive Landscapes, Water Reuse, and Agriculture into Resilient Master Plans.